Skip to content
Build Your Tiki Bar — Atmosphere & gear for a tiki bar at home

RecipesHotel Nacional Special

Dimly lit bar

Rum · medium

Hotel Nacional Special

Apricot–pineapple Cuban classic.

Popularity 62

Sign in to rate

Notes

Non-alcoholic variation
Apricot syrup, pineapple, lime.

Ingredients

  • 1½ oz Light rum
  • ¾ oz Apricot liqueur
  • 1 oz Pineapple juiceBuy
  • ½ oz Fresh lime juice
  • ¼ oz Simple syrup (optional)Buy

Dress it up

  • Pineapple & palm cocktail picks (optional)Buy
  • Assorted drink umbrellas & firework picks (optional)Buy

Alcoholic ingredients are never linked.

Serve in

Coupe glass

Chilled up drinks—daiquiris, sours, and stirred classics

Buy

Method

  1. Shake rum, apricot, pineapple, and lime with ice.
  2. Strain up.

Related

Photo: KC Shum · Unsplash License (generic night bar)

Recipes are for adults of legal drinking age where you live. Please drink responsibly. Buy links cover atmosphere gear and non-alc mixers only. Alcohol is never linked.