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Build Your Tiki Bar — Atmosphere & gear for a tiki bar at home

RecipesPago Pago

Dimly lit bar

Rum · medium

Pago Pago

Chartreuse and pineapple with rum—liqueurs unlinked.

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Notes

Non-alcoholic variation
Pineapple, lime, herbal tea, syrup.

Ingredients

  • 1½ oz Aged rum
  • ¾ oz Green Chartreuse
  • ¾ oz Pineapple juiceBuy
  • ½ oz Fresh lime juice
  • ¼ oz Simple syrupBuy

Dress it up

  • Pineapple & palm cocktail picks (optional)Buy
  • Cocktail umbrellas & bamboo picks (optional)Buy

Alcoholic ingredients are never linked.

Serve in

Double rocks glass

Classic Mai Tai and short crushed-ice vessel

Buy

Method

  1. Shake rum, Chartreuse, pineapple, lime, and cacao-adjacent sweetness (use simple).
  2. Strain over crushed ice.

Related

Photo: KC Shum · Unsplash License (generic night bar)

Recipes are for adults of legal drinking age where you live. Please drink responsibly. Buy links cover atmosphere gear and non-alc mixers only. Alcohol is never linked.